Skor Cake

Skor Cake

1 Yellow Cake Mix

1 Can of Sweetened Condensed Milk

1 Bottle of Butterscotch Sunday Topping

4 Skor Bars

1 Tub of Cool Whip

Make cake as directed. Mix S.C. Milk with the Butterscotch and once cake is cooked put holes all over the cake and pour the Butterscotch mixture over the cake. (While the cake is still warm). Crush the Skor Bars and sprinkle them over the top. Once cooled spread the Cool Whip over the top of the cake. Enjoy!